How does PowerEPOS handle table management & order flow?

PowerEPOS delivers comprehensive table management and order flow solutions designed specifically for restaurant operations. The system combines visual floor plan management with intelligent order routing to streamline service delivery from order placement through kitchen preparation and table service. This integrated approach helps restaurants optimise table turnover, reduce service errors, and improve overall operational efficiency.

Table Management Features

Visual Floor Plans & Table Mapping

Interactive digital floor plans with real-time table status visualisation
Customisable table layouts supporting booths, bar seating, outdoor dining, private rooms
Color-coded status indicators showing available, occupied, reserved, and cleaning states
Multiple floor plan support for restaurants with multiple dining areas

Table Operations

Table splitting: Divide bills among multiple guests or payment methods
Table transfers: Move orders between tables without losing order history
Table combining: Merge adjacent tables for larger parties

Order Flow Management

Kitchen & Bar Station Routing

Automatic order routing to designated kitchen stations (grill, fryer, cold prep, hot kitchen)
Bar order integration with separate ticket management for beverages
Station-specific timing based on preparation requirements

Course Timing & Firing Controls

Course sequencing controls for appetizers, entrees, and desserts
Kitchen display system integration with preparation timers
Hold and fire functionality for precise service timing

Order Modification Tracking

Complete audit trail for all order changes, voids, and modifications
User identification logging for accountability and training
Real-time inventory updates when items are voided or modified
Special instruction tracking with kitchen communication tools

Key Capabilities Summary

Table Management: Visual floor plans, table splitting/transfers, real-time status tracking, server assignments

Order Routing: Multi-station kitchen routing, bar integration, automated ticket distribution

Timing Controls: Course firing, preparation sequencing, kitchen display coordination

Modification Tracking: Complete audit trails, void management, special request handling

Integration Features: POS system connectivity, inventory management, reporting dashboards

Benefits for Restaurant Operations

Faster table turnover through optimised order flow and timing
Reduced order errors with digital tracking and kitchen communication
Improved kitchen efficiency via intelligent order routing and timing
Enhanced guest experience through coordinated service delivery
Comprehensive reporting on table performance and operational metrics

PowerEPOS table management system integrates seamlessly with point-of-sale operations, inventory control, and restaurant management platforms for complete operational visibility.

Still have questions about Triniteq or PowerEPOS? Our local team are here to help. Contact us to speak with a hospitality POS expert, request a personalised demo, or get a custom quote for your venue. We're committed to helping Australian hospitality businesses find the perfect POS solution.